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Tuesday, March 1, 2011

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With the focus on Italian food using the highest quality ingredients, you couldn’t ask for much more. So if you’re looking for something to satiate your hungry palate then look no further.

Why Northern Italy?

Do you think Italy is the food capital of the world? Well so do I, but if you think it’s just a homogenous use of flour, such as your beloved pastas and pizzas then think again. Italian food doesn’t just have one menu, its vibrant tastes comes from the unique regional foods. I’m taking you on a little journey through Northern Italy to uncover a small handful of these high-quality ingredients. So, if you’re tired of microwave meals or oven chips, but still want something more nutritious and quick to whip up for you and your family, then keep reading to find out more!

Look at the rest of the article to also read about why you should choose Olive Oil instead of cooking oils containing more saturated fats: http://quazen.com/recreation/food/food-facts-northern-italy/#ixzz1FOeoNGPn

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